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February 28, 7:00 P.M. Dinner: A Taste of Cilento: The Birthplace of the Mediterranean Diet

February 28, 2025 07:00 PM

Join Chef Mario Stellato to Celebrate Southern Italy’s Most Exciting Region

25 11th Ave, New York, NY 10011, USA

In the 1950s, an American physiologist living on the Cilento coast in southern Italy took note of the extraordinary health and longevity of the people who lived there. The "Mediterranean Diet" was spawned and health researchers continue to be fascinated by Cilento. Join us for a special evening with chef Mario Stellato of Pietre who will craft a stunning five-course dinner that tells the story of an ancient land that continues to be re-imagined in modern and innovative culinary ways.

Dining Table $175 | Internal Chefs Counter $190| External Chefs Counter $155


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Hors d’oeuvre

Tartelette with Fava Beans and Chicory
Contains wheat

Pizza with Anchovies, Pecorino, and Tomato
Contains dairy and wheat

Dinner
Savoy Cabbage with Chestnut Sauce
Contains nuts

Chickpea and Rosemary-Stuffed Pasta with Rock Shrimp
Contains shellfish and wheat

Baccalà with Papaccelle Peppers and Potatoes

Escarole with White Beans, Bay Leaf, and Black Truffle
Ricotta with Figs and Walnuts
Contains dairy and nuts









Tickets to events held at Platform at Pier 57 by the James Beard Foundation cover the cost of food, education and a unique dining experience. Meals are prepared by culinary masters from all regions of the United States and around the world. Unless otherwise stated, alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.

James Beard Foundation events permit guests age 21 years and older to attend events where alcoholic beverages are served.

Event Policy

Reservation Policy:

All reservations are non-refundable and must be made in advance. Should the event be cancelled due to any unforeseen circumstances, including COVID-19, JBF will offer a range of options, including ticket exchanges, the option to donate tickets, or a full refund. For more information, contact platformbyjbf@jamesbeard.org.

Alcohol Disclaimer:

James Beard Foundation events permit guests age 21 years and older to attend events where alcoholic beverages are served. 

Dietary/Food Restrictions Policy:

Events at Platform by JBF are special one-night-only menus and we do not offer a la carte menus. If you have serious food allergies, we will work with the visiting chef team to do our best to accommodate but cannot guarantee that alternate options will be available for every course.

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